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Hunter Sausage, Dimljena Lovacka Kobasica (Zlatibor) approx. 0.90 - 1.2 lb

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Hunter Sausage, Dimljena Lovacka Kobasica (Zlatibor) approx. 0.90 - 1.2 lb

Hunter Sausage, Dimljena Lovacka Kobasica (Zlatibor) approx. 0.90 - 1.2 lb

Zlatibor uses a traditional recipe for curing and drying meat passed down from generation to generation.  Since 1971, they have been using a curing process that has been handed down through their family.

Made with top USDA grade pork.

Fully cooked and ready-to-eat right out of the package.

This Hunter sausage is made from pork and a mix of spices, with garlic as the main flavor. It’s lightly hickory-smoked and slowly dried.

Ingredients: PORK, SALT, NATURAL FLAVORING, SPICES, DEXTROSE, MALTODEXTRIN, YEAST EXTRACT, POTASSIUM SALT CHLORIDE, SODIUM NITRITE, LACTIC ACID STARTER CULTURE. STUFFED IN PORK CASING AND/OR COLLAGEN, HICKORY SMOKED.

Made in USA.

$7.70

Original: $21.99

-65%
Hunter Sausage, Dimljena Lovacka Kobasica (Zlatibor) approx. 0.90 - 1.2 lb

$21.99

$7.70

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Hunter Sausage, Dimljena Lovacka Kobasica (Zlatibor) approx. 0.90 - 1.2 lb

Zlatibor uses a traditional recipe for curing and drying meat passed down from generation to generation.  Since 1971, they have been using a curing process that has been handed down through their family.

Made with top USDA grade pork.

Fully cooked and ready-to-eat right out of the package.

This Hunter sausage is made from pork and a mix of spices, with garlic as the main flavor. It’s lightly hickory-smoked and slowly dried.

Ingredients: PORK, SALT, NATURAL FLAVORING, SPICES, DEXTROSE, MALTODEXTRIN, YEAST EXTRACT, POTASSIUM SALT CHLORIDE, SODIUM NITRITE, LACTIC ACID STARTER CULTURE. STUFFED IN PORK CASING AND/OR COLLAGEN, HICKORY SMOKED.

Made in USA.

Hunter Sausage, Dimljena Lovacka Kobasica (Zlatibor) approx. 0.90 - 1.2 lb | Parthenon Foods